Local recipe Meatballs |
ORIGIN :
Organic Charolais beef cattle born, reared and slaughtered in France ;Cantal cheese AOP
Production :
Local recipe meatballs are made Without GMO, without Allergenes, with peas protein and local Cantal cheese. The association between the tender meat and the flavorous cheese will make happy all the family.
PACKAGING:
Packet of about 24 meatballs ,weight 480 g.
To preserve organoleptic quality, the product is packed by 24 meatballs in a plastic bag and then frozen. This packaging guarantees optimal conservation and protection in your freezer, even without the cardboard box.
15 % fat content
INSTRUCTIONS
To eat well done cooked.
Cook in the oven during 25 minutes on a griddle you can add some sauce Or Cook in a hot pan lightly oiled on each side for 2,3 minutes. Then cook over medium heat for 10 minutes. Regularly turn over, using a spatula to avoid the cheese sticking .
You can eat the meatballs with vegetables, french fries or some pasta. Enjoy !