Charolais Beef |
Origin:
Charolais beef cattle born, reared and slaughtered in France: 100% muscle.
Production:
The CHAROLAIS BEEF PARFAIT is made from specially selected cuts of beef, trimmed, with all fat removed, and then cut into ultra-fine slices which are assembled into a disc shaped mould. Because of CONVIVIAL's exclusive process, the muscle cells remain intact and provide the flavour and tenderness of the meat when cooked.
Less than 6% fat content
Packaging:
In bulk or vacuum packed packs.